Extreme weather and climate events can lead to negative human health outcomes. Although the initial outcomes from these natural hazards are typically obvious, the long lasting impacts can be more difficult to identify because of the diversity of potential health burdens during the recovery phase. Mental health outcomes are one of the more complex relationships with natural hazards. The goal of this presentation is to build the link between human health and extreme weather and climate events. The discussion will be focused on rural populations.

Many healthcare providers report that addressing behavioral health and substance use issues are one of the most challenging areas of their practice. Providers are unsure how to address these issues and yet they are in a prime position to reduce the negative outcomes related to behavioral health problems. This is especially true in rural areas where agricultural workers are found to have higher rates of suicide, depression, and substance use. This webinar will focus on how healthcare providers can start the conversations necessary to identify and treat behavioral health problems.

The dairy industry has been struggling with low milk prices, infrastructure problems, trade issues, and isolation for several years. Small family farms have been going out of business faster than any time in recent history and even milk cooperatives that buy milk from the farms have claimed bankruptcy. At the start of 2020, the end of the four-year milk price nightmare was starting to come to an end and producers saw the light at the end of the tunnel to start digging themselves out of. Then COVID-19 hit. This pandemic rocked the system in an unprecedented and unpredicted way. With this comes intense farm stress, despair, and desperation for many. Understanding how the system works – or doesn’t – is important because dairy producers work 24/7/365 to provide our families a safe and nutritious food. The very least we can give them is an attempt to understand and help them when they need it.

The U.S. Center for Disease Control and Prevention now identifies sleep deficiency as a public health problem. Sleep affects every moment of our daily lives, from how we think and remember to how our bodies thrive or deteriorate. It determines how we deal with stress, make choices related to safety, and function as human beings. While most health education tends to focus on nutrition and activity, sleep is arguably the single most important factor in maintaining a healthy lifestyle, and lack of it causes a significantly reduced quality of life. This presenter proposes that we prioritize sleep and improve daily sleep hygiene to enhance every facet of our well-being.​ Intended audience: All adults can benefit

Pregnancy and fertility are often not considered when women assume farm tasks. Pesticide and other chemical exposures, zoonotic diseases and heavy lifting particularly during childbearing years, present challenges.

Alarming rates of suicide among production farmers have prompted public health officials to increase the awareness and cultural understanding of providing wholistic care for those in rural agricultural areas. Unique aspects of farm life and farming can contribute to higher levels of depressive symptoms and increased stress. Higher levels of depression, in addition to suicide, can also increase a farmer’s risk of injury and development of chronic disease, impacting overall quality of life. The agrarian culture is one of strong work ethic, self-sufficiency, conservative views, and adherence to gender roles, which can make discussion of mental well-being distinctly different from clients who are not from the agrarian culture. The training module will seek to provide insight on the aspects of providing healthcare for farmers and farm families as it relates to the culture and occupational aspects of farming and farm life. Objectives: By the end of the webinar, participants will be able to: Have a greater understanding of the agrarian culture. Apply key concepts of the culture when proving healthcare for farmers and farm families. Identify barriers of seeking mental wellness in a rural, agricultural community

Rural healthcare providers and safety professionals have an important role to play in supporting people experiencing stress or mental health challenges. Come listen as Ted Matthews talks about what we can do to be proactive and prepare ahead of crisis.

This session is a panel presentation that communicates a forward vision of agricultural mental health. The presenters will explore the development of a farmer specific hotline, the efforts of a state department of agriculture, and unique examples that coalesce around a central objective-to meet the mental health needs of agricultural producers and their families. Hopefully, this session will spark discussion, ideas, collaborations between community and governmental groups to thoughtfully build a mental health safety net for the people that feed America.

In rural communities, the stigma associated with mental distress is hard to confront. Rural agricultural residents pride themselves as hard-working and dedicated to the land. These characteristics are sometimes in direct conflict with asking for help and self-care, leaving those around them at a loss for words and action. This presentation attempts to use the strengths of rural- self-reliance of communities and being a good neighbor- to frame the conversation of mental health and mental distress. Approaches to community assessment, community resources, and effective training programs to help rural residents craft solutions to grow a community network of mental health neighbors will be shared.

Agriculture work sites, shared worker housing, and shared worker transportation vehicles present unique challenges for preventing and controlling the spread of COVID-19. Consistent application of specific preparation, prevention, and management measures can help reduce the risk of spreading COVID-19. Best practices in Covid-19 testing and contact training will be shared to help agricultural producers identify strategies for responding on their farm. The CDC Covid-19 prevention guidance for agriculture will also be shared to assist employers in adopting recommendations to protect workers.