NFSHW24: Causes of Oxygen Deficiency, Confined Space, and Toxic Fumes Identified in the OSHA Accident Database

Summary: This webinar presents an in-depth analysis of records from the OSHA Accident Database, focusing on incidents coded as “Oxygen Deficiency,” “Confined Space,” and “Toxic Fume” from January 1, 2014, to May 23, 2024. The presentation will identify trends, common causes, and effective preventive measures for these hazardous conditions. Through a detailed examination of these records, the webinar provides critical insights into the factors contributing to oxygen deficiency, dangers within confined spaces, and the presence of toxic fumes in workplaces. The findings highlight the importance of targeted safety interventions to protect workers’ health and enhance workplace safety. Key trends and preventive strategies will be discussed to help industries implement effective measures against these hazards. 

Intended Audience: Safety and Health Professionals, Industrial and Manufacturing Managers, Regulatory Compliance Officers, Environmental Health and Safety (EHS) Consultants, Emergency Responders, Human Resources Professionals, Labor Union Representatives

Presenter: Chiemezie Anthony Udemba, MS and Jerry Purswell, PhD, CPE

The University of Cincinnati, Department of Environmental and Public Health Sciences, Education and Research Center offers 1.0 contact hour for each webinar during National Farm Safety and Health Week. Upon completing the evaluation, learners will receive a certificate of completion. This course can meet continuing education requirements for a variety of professionals including: BGC criteria for IH/CIH professionals, BCSP criteria for safety professionals, CPH criteria for public health professionals.