AgriSafe Learning

Farm Equipment Hits the Highway: Growing Risks and Smarter Solutions
Includes a Live Web Event on 09/22/2025 at 1:00 PM (CDT)
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Summary: Tractors and other large ag machines are spending more time on public roads than ever before. As farms expand and equipment grows in size, the risks on rural roadways continue to rise, not just for farmers but for the entire motoring public. This session will explore how design solutions, especially those connected to lighting and marking design standards, reduce collision risk. We'll unpack crash data, examine discrepancies between federal and state requirements, and highlight recent NHTSA regulations that focus national attention on these issues. We'll also explore new risks associated with trailering, longer transport routes, and the safety implications of the accelerating shift toward autonomous and robotic machinery.
Objectives: At the end of this webinar, participants will be able to:
- Describe how changes in farm size, equipment design, and changes in rural communities contribute to increased roadway travel and higher collision risk.
- Explain the purpose and impact of consensus design standards and how alignment (or misalignment) with state regulations can influence roadway safety outcomes.
- Identify new roadway safety concerns tied to equipment trailering, larger machines, and longer travel distances across spread-out farm operations.
- Assess how automation and robotics in agriculture will introduce both new risks and promising safety solutions—and how policy, like California's current occupational safety tractor rules, will shape their future use.
Intended audience: Farmers, policymakers, extension educators, engineers from equipment companies, law enforcement, clinicians, health professionals, agricultural association leaders, agribusiness professionals, insurance loss control/underwriters, vo-ag instructors, machinery dealers
Key:





The University of Cincinnati, Department of Environmental and Public Health Sciences, Education and Research Center offers 1.0 contact hour for each webinar during National Farm Safety and Health Week. Upon completing the evaluation, learners will receive a certificate of completion. This course can meet continuing education requirements for a variety of professionals including: BGC criteria for IH/CIH professionals, BCSP criteria for safety professionals, CPH criteria for public health professionals.


Dr. John Shutske
Agricultural Safety & Health Specialist and Professor,
University of Wisconsin-Madison
John Shutske is a professor in the Department of Biological Systems Engineering at the University of Wisconsin–Madison and serves as an Extension Agricultural Safety and Health Specialist. He holds an affiliate faculty appointment in the School of Medicine and Public Health. With a Ph.D. from Purdue University, he has over three decades of experience in agricultural safety and health, focusing on safe machinery design, worker education, and risk management. His research has tackled issues of respiratory hazards, dairy worker risks around antibiotic resistance, and stress/suicide prevention in farming communities. Before UW–Madison, he spent 18 years at the University of Minnesota and three at the Illinois Farm Bureau.
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